Diep Le Shaker is Dublin’s answer to Thai cuisine, offering a stunning range of meals that span the entire Thai tradition. Well-known favourites such as Thai Green Curry are accompanied by delicious appetizers like Tom KhaGa – lime-scented coconut soup – and main meals such as Tao Hu Tua – snap peas stir-fried and spiced with chilli – which authentically bring the uniquely sublime qualities of Southeast Asia alive to the amazement and delight of diners.
Visitors wanting to receive a great impression of Thai cookery will be pleased to see Diep Le Shaker’s value menu, which is available for one or two customers and has the option of red or white wine accompaniment, with seared meats and salads populating the menu. Serving staff meanwhile treat their guests with an attentiveness and courtesy that many reviewers see fit to highlight. The availability of event and group bookings, plus the wine and cocktail menus, fully round out this excellent, exotic restaurant.
|Diep Le Shaker, 55 Pembroke Lane, Dublin 2, D02 TD61, Ireland.
|+ 353 1 661 1829