F.X. Buckley Steakhouse brings its own trademark dimension to meat cooking, the chain being one of Dublin’s hottest spots for sublimely good tasting steaks and cutlets. Having given Dubliners and visitors to Ireland alike the sizzling, delectable meat they savour for generations, the business today enjoys a presence right at the core of Temple Bar. Being as this is a family-owned small chain, the service is as authentic and homely as it gets while the atmosphere carries pleasant notes of the weathered historic.
All manner of sirloin, rib-eye and frying steaks enjoy a presence at F.X. Buckley Grand Canal, while accompaniments range from simple salads to lusciously prepared truffle oil chips. Local joints of meat have always been core to the appeal of this eatery – close ties with a network of farmers raising grass-fed cattle means you’ll receive the best, tenderest and most succulent meat for a truly memorable meal. To drink, there’s some lovely Irish cask ales carefully selected so the taste blends especially well with the steaks offered.
|F.X. Buckley, 2 Crow Street, Dublin 2, D02 W542, Ireland.
|+353 1 671 1248